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Strawberry Pizza is today's daily recipe from NYC Chef Dr. Delicious.
Daily chef recipes from an Italian chef, French chef, and Haute Cuisine chef's collection.
Recipes include Chocolates, Desserts, Salads, Soups, Chicken, Salmon, Steaks, Swordfish, Beef, Lamb, Veal, Pork, Filet, Sole, Rice & Pasta. Edited by New York City Chef.
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See our Guide to New York City Restaurants
Click Here
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1/2 cup butter (1 stick) at room temperature
1 cup sugar
1 egg, beaten to blend
1/4 cup milk
1/4 teaspoon vanilla extract
2 cups all purpose flour
1 teaspoon baking powder
11 ounces cream cheese, room temperature
1/2 cup sugar
1 teaspoon vanilla extract
6 cups strawberries, sliced
Using an electric mixer, cream butter with 1 cup sugar. Add egg, milk and 1/4 teaspoon vanilla. Sift flour with baking powder. Blend into butter mixture. Cover dough and refrigerate 25 minutes or overnight. Preheat the oven to 375 degrees. Generously butter 14 inch round pizza pan. Press dough evenly into pan. Bake until lightly browned, 15 to 20 minutes. Cool crust in pan. Combine cream cheese, 1/2 cup sugar and vanilla. Spread over crust. Cover with strawberry slices, overlapping slightly. Cut in wedges and serve.
Serves 10.
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