 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
 |
|
|
|
|
|
|
|
Roast Rack of Lamb recipe today with the daily updated recipe from NYC Chef Dr. Delicious. Recipes from an Italian, French, or Haute Cuisine Collection. Recipes include Chocolate Desserts, Fruit, Seafood, Shrimp, Salmon, Steaks, Swordfish, Beef, Chops, Veal, Pork, Filet, Sole, Chicken, Rice & Pasta. Edited by New York City Chef.
Hotelsuche Búsqueda hoteles Rechercher hôtel NY Hotel Ricerca Alberghi Zoek Hotel Pesquisa Hotel
|
|
|
|
|
|
|
|
|
|
|
NYC Chef Dr. Delicious Daily Recipes
Chef's Daily Recipe for 05/12/03 : Roast Rack of Lamb
"Roast Rack of Lamb"
Daily Tour Pictures - Page 1 of 2 - Page 2 of 2 - Soap Opera - Daily Recipes
|
|
|
|
|
|
|
|
|
 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
1 double rack of lamb, weighing approximately
2 1/2 to 3 pounds
Salt
Freshly ground pepper
2 tablespoons butter
1 garlic clove, minced
1 cup fresh white breadcrumbs
1 tablespoon minced chives
1/4 teaspoon dried thyme
Grated rind of 1/2 lemon
Juice of 1/2 lemon
Trim as much fat as possible from the lamb. Place meat in a roasting pan, fat side down. Sprinkle with salt and pepper. Roast in a preheated hot oven 500 degrees for 15 minutes. While lamb is roasting, heat the butter in a small saucepan. Add the garlic and cook, stirring constantly, for 2 minutes. Stir in the breadcrumbs, chives, thyme, and lemon rind. When the 15 minutes are up, reduce heat to 400 degrees. Take pan with lamb from oven and spread with the crumb mixture, patting it into the meat with the back of a knife or a spoon. Return meat to oven and roast for 10 more minutes. Sprinkle with lemon juice and carve into chops. Serves 4.
Critics rate
"As the Mouse Moves" as HOT!
CLICK FOR THE DAILY SOAP OPERA UPDATE !
http://www.readio.com/mouse/mouse1.html
Search for a recipe from the Site Map Search
To copy this recipe for a Windows printout highlight the recipe with your mouse, hit Ctrl+C copying all you selected and use Ctrl+V to paste all you copied into a new Notepad.exe Windows document. Notepad.exe removes all formatting such as font size and color. If using MS Word, change font to black.
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
 |
|
|
|
|
|
|
|
|
|
|
Dr. Delicious is a chef in NYC and a member of Chefs de Cuisine!
|
|
|
|
|
|
|
|
|
|
|
Readio is a daily updated NYC Magazine,
Monday - Friday.
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|