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Shrimp with Pesto Cream recipe today with the daily updated recipe from NYC Chef Dr. Delicious. Recipes from an Italian, French, or Haute Cuisine Collection. Recipes include Chocolate Desserts, Fruit, Seafood, Shrimp, Salmon, Steaks, Swordfish, Beef, Chops, Veal, Pork, Filet, Sole, Chicken, Rice & Pasta. Edited by New York City Chef.
Hotelsuche Búsqueda hoteles Rechercher hôtel NY Hotel Ricerca Alberghi Zoek Hotel Pesquisa Hotel
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NYC Chef Dr. Delicious Daily Recipes
Chef's Daily Recipe for 03/21/03 : Shrimp with Pesto Cream
"Shrimp with Pesto Cream"
Daily Tour Pictures - Page 1 of 2 - Page 2 of 2 - Soap Opera - Daily Recipes
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To our Troops Thanks, We Love You!
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3 tablespoons butter
1/2 cup chopped onion
1 1/2 pounds large shrimp, shelled and deveined
1/2 cup dry white wine
3/4 cup cream
1/4 cup Pesto, homemade or jarred
In a large frying pan, melt butter over medium low heat. Add onions and cook 2 to 3 minutes, or until softened. Add shrimp and toss to coat with butter. Raise heat to medium high. Add wine and cook, stirring, until shrimp begin to turn pink, about 2 minutes. Stir in cream and Pesto. Cook 4 to 5 minutes, or until cream and Pesto are thick and bubbly, and shrimp are pink and opaque throughout. Serves 4 to 6.
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Dr. Delicious is a chef in NYC and a member of Chefs de Cuisine!
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Readio is a daily updated NYC Magazine,
Monday - Friday.
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