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Spareribs recipe today with the daily updated recipe from NYC Chef Dr. Delicious. Recipes from an Italian, French, or Haute Cuisine Collection. Recipes include Seafood, Shrimp, Salmon, Steaks, Swordfish, Beef, Chops, Veal, Pork, Filet, Sole, Chicken, Rice & Pasta. Edited by New York City Chef.
Hotelsuche Búsqueda hoteles Rechercher hôtel Ricerca Alberghi Zoek Hotel Pesquisa Hotel
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NYC Chef Dr. Delicious Daily Recipes
Chef's Daily Recipe for 10/03/02 : Spareribs
"Spareribs"
Daily Tour Pictures - Page 1 of 3 - Page 2 of 3 - Page 3 of 3 - Daily Recipes
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2 racks of spareribs
1/2 cup soy sauce
1 teaspoon freshly ground black pepper
1/4 cup dark honey
1/2 cup dry sherry
Marinate the spareribs in the mixture of ingredients. Rub the meat with the mixture so that all parts are coated. Refrigerate one hour. Remove the meat and let it dry one hour. If a home oven is used preheat to 350 degrees. If a smoke oven is used, prepare for smoking. Place spareribs on a rack in a roasting pan and bake one and one half to two hours. Or, place in a smoke oven and let stand one and one quarter to one and one half hours. Serves approximately 6.
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Dr. Delicious is a chef in NYC and a member of Chefs de Cuisine!
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Readio is a daily updated NYC Photo Magazine,
Monday - Friday.
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Free Prizes & Gifts. Readio Weekly ( ) Word Game Click Here for the info!
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