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Baked Beans recipe today with the daily updated recipe from NYC Chef Dr. Delicious. Recipes from an Italian, French, or Haute Cuisine Collection. Recipes include Chocolate Desserts, Spinach, Soup, Chicken, Salmon, Steaks, Swordfish, Beef, Chops, Veal, Pork, Filet, Sole, Rice & Pasta. Edited by New York City Chef. Guaranteed Lowest Prices New York Hotels, Up to 70% Off - Click Here
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NYC Chef Dr. Delicious Daily Recipes Chef's Daily Recipe for 12/26/03 : Baked Beans "Baked Beans" Daily Tour Pictures - Page 1 of 2 - Page 2 of 2 - Soap Opera - Daily Recipes
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1 pound dry navy beans 1-1/2 teaspoons salt 4 quarts cold water divided 1 cup chopped red onion 1/2 cup molasses 6 bacon strips, cooked and crumbled 1/4 cup packed brown sugar 1 teaspoon ground mustard 1/4 teaspoon pepper
In a large saucepan, bring beans, salt and 2 quarts water to a boil; boil for 2 minutes. Remove from the heat; let stand for 1 hour. Drain beans and discard liquid. Return beans to pan. Cover with remaining water; bring to a boil. Reduce heat. Cover and simmer for 1 1/2 hours to 2 hours or until beans are tender. Drain, reserving liquid. In a greased 2 1/2 quart baking dish, combine beans, 1 cup liquid, onion, molasses, bacon, brown sugar, mustard and pepper. Cover and bake at 325 degrees for 3 to 3 1/2 hours or until beans are thick. Stir occasionally. Add more reserved cooking liquid if needed. Makes 12 - 16 servings. Critics rate "As the Mouse Moves" as HOT! CLICK FOR THE DAILY SOAP OPERA UPDATE ! http://www.readio.com/mouse/mouse1.html
Search for a recipe from the Site Map Search To copy this recipe for a Windows printout highlight the recipe with your mouse, hit Ctrl+C copying all you selected and use Ctrl+V to paste all you copied into a new Notepad.exe Windows document. Notepad.exe removes all formatting such as font size and color. If using MS Word, change font to black.
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Dr. Delicious is a chef in NYC and a member of Chefs de Cuisine!
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Readio is a daily updated NYC Magazine, Monday - Friday.
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