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Potato Leek Soup recipe today with the daily updated recipe from NYC Chef Dr. Delicious. Recipes from an Italian, French, or Haute Cuisine Collection. Recipes include Chocolate Desserts, Spinach, Rosemary, Soup, Chicken, Salmon, Steaks, Swordfish, Beef, Chops, Veal, Pork, Filet, Sole, Rice & Pasta. Edited by New York City Chef.
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NYC Chef Dr. Delicious Daily Recipes
Chef's Daily Recipe for 10/28/03 : Potato Leek Soup
"Potato Leek Soup"
Daily Tour Pictures - Page 1 of 2 - Page 2 of 2 - Soap Opera - Daily Recipes
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8 medium sized potatoes
3 leeks, white stalks only
5 cups water
Salt and pepper to taste
Skim milk, optional
Peel and quarter potatoes. Wash leeks thoroughly and cut stalks into 1 inch rounds. Place potatoes, leeks and water in covered pot. Simmer until vegetables are tender. Process potatoes, leeks and their water through food mill (or food processor, but texture will be bland). Stir in salt and pepper. If desired, thin with a small amount of milk. Warm briefly over low heat before serving. Serves 4.
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Dr. Delicious is a chef in NYC and a member of Chefs de Cuisine!
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Readio is a daily updated NYC Magazine,
Monday - Friday.
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