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Deep Fried Cauliflower recipe today with the daily updated recipe from NYC Chef Dr. Delicious. Recipes from an Italian, French, or Haute Cuisine Collection. Recipes include Seafood, Shrimp, Salmon, Steaks, Swordfish, Beef, Chops, Veal, Pork, Filet, Sole, Chicken, Rice & Pasta. Edited by New York City Chef.
Hotelsuche Búsqueda hoteles Rechercher hôtel Ricerca Alberghi Zoek Hotel Pesquisa Hotel
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NYC Chef Dr. Delicious Daily Recipes
Chef's Daily Recipe for 11/19/02 : Deep Fried Cauliflower
"Deep Fried Cauliflower"
Daily Tour Pictures - Page 1 of 3 - Page 2 of 3 - Page 3 of 3 - Daily Recipes
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1 large cauliflower
1 egg
Salt and freshly ground black pepper
Scant 1 cup flour
3/4 cup dry white wine
Oil for frying
Soak the cauliflower in a bowl of salted water. In a mixing bowl, beat the egg. Season and beat in the flour. The mixture will be very thick. Add the wine. If necessary add more to make a fairly runny batter. Cover, and allow to rest for 30 minutes. Steam or boil the cauliflower until just tender, don't overcook. Cut it into small florets when cooled. Heat the oil until a small piece of bread sizzles as soon as it's dropped in. Dip each cauliflower into the batter before deep frying it until golden. Remove from the oil and drain on paper with salt and serve hot.
Serves 4.
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Dr. Delicious is a chef in NYC and a member of Chefs de Cuisine!
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Readio is a daily updated NYC Photo Magazine,
Monday - Friday.
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