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Grilled Pork and Sausages recipe today with the daily updated recipe from NYC Chef Dr. Delicious recipe collections - an Italian, French, or Haute Cuisine Recipe Collection. Recipes include Seafood, Shrimp, Salmon, Steaks, Swordfish, Beef, Chops, Veal, Pork, Filet, Sole, Chicken, Rice & Pasta. New York City restaurant chef and editor review these daily recipes. New York, New York - Restaurant capital of the world.
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NYC Chef Dr. Delicious Daily Recipes
Chef's Daily Recipe for 06/14/2002 : Grilled Pork and Sausages
"Grilled Pork and Sausages"
Daily Tour Pictures - Page 1 of 3 - Page 2 of 3 - Page 3 of 3 - Daily Recipes
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1 pound boneless pork loin, cut into 1 1/2 inch pieces
10 - 2 inch cubes Italian bread
3 sweet or hot Italian sausages, cut into 2 inch pieces
Trim excess fat from pork. Thread pork, bread, and sausages onto 8 to 10 long metal skewers, alternating ingredients until they are all used. Set skewers in a shallow baking pan (or outdoor grill) and broil 3 inches from heat, turning frequently, 12 to 15 minutes, or until pork and sausages are browned and cooked through and the bread golden and crusty. Serves 4 to 6.
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CLICK FOR THE DAILY SOAP OPERA UPDATE !
http://www.readio.com/mouse/mouse1.html
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Dr. Delicious is a chef in NYC and a member of Chefs de Cuisine!
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Readio is a daily updated NYC Photo Magazine,
Monday - Friday.
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Free Prizes & Gifts. Readio Weekly ( ) Word Game Click Here for the info!
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