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Biscuits Delicious recipe today with the daily updated recipe from NYC Chef Dr. Delicious recipe collections - an Italian, French, or Haute Cuisine Recipe Collection. Recipes include Seafood, Shrimp, Salmon, Steaks, Swordfish, Beef, Chops, Veal, Pork, Filet, Sole, Chicken, Rice & Pasta. New York City restaurant chef and editor review these daily recipes. New York, New York - Restaurant capital of the world.
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NYC Chef Dr. Delicious Daily Recipes
Chef's Daily Recipe for 02/27/2002 : Biscuits Delicious
"Biscuits Delicious"
Daily Tour Pictures - Page 1 of 3 - Page 2 of 3 - Page 3 of 3 - Daily Recipes
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4 cups All Purpose Flour
2 tablespoons Baking Powder
2 teaspoons salt
1/2 cup shortening
2 cups Whole Milk
Combine all dry ingredients on a wooden or marble tabletop and cut shortening into the dry ingredients until the shortening is reduced to pea sized balls. Form a well and add all milk. Mix with hands using flour to keep from sticking to hands and table. Do not mix too much; only until it is all incorporated well. Roll out to 1/2 inch thickness and use a 3 inch cutter to form biscuits. Place on buttered and floured cookie sheet and bake at 375 degrees until done.
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Dr. Delicious is a chef in NYC and a member of Chefs de Cuisine!
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Readio is a daily updated NYC Photo Magazine,
Monday - Friday.
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Free Prizes & Gifts. Readio Weekly ( ) Word Game Click Here for the info!
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