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New York City Chef Doctor Delicious is cooking today with his daily updated recipe from an Italian, French, and Haute Cuisine Recipe Collection. New recipe specialties for Seafood, Shrimp, Steaks, Desserts, Swordfish, Beef, Chicken, Veal, Pork, Filet of Sole & Pasta.
New York City restaurant chef and editor review these daily recipes.
New York, New York - Restaurant capital of the world.
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NY CHEF DR. DELICIOUS DAILY RECIPES
CHEF'S DAILY RECIPE FOR 2/07/2001 - RECIPE FOR CHICKEN MARSALA
"CHICKEN MARSALA"
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4 chicken drumsticks, about 1 pound
4 chicken thighs, about 1 pound
1 teaspoon salt
1/4 teaspoon pepper
2 tablespoons butter
2 tablespoons olive oil
1 small onion, chopped
1/4 cup dry Marsala
1 cup Chicken stock
Rinse chicken and pat dry. Season with salt and pepper. In a large frying pan, melt butter with oil over medium heat. Add chicken, in batches if necessary, and cook 5 minutes, turning, until lightly browned on all sides. Remove chicken and set aside. Drain off almost all fat. Add onion to pan and cook over medium heat 2 minutes, or until softened. Return chicken to pan, along with Marsala and stock. Bring to a boil, reduce heat to low, cover and simmer 25 to 30 minutes, or until chicken is fork tender. Season with salt and pepper.
Critics rate
"As the Mouse Moves" as HOT!
CLICK HERE!
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Free-Type your email address here & receive
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Dr. Delicious is a chef in NYC and a member of Chefs de Cuisine!
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Readio is a daily updated NYC Photo Magazine,
Monday - Friday.
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Free Prizes & Gifts. Readio Weekly ( ) Word Game Click Here for the info!
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