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New York City Chef Doctor Delicious is cooking today with his daily updated recipe from an Italian, French, and Haute Cuisine Recipe Collection. New recipe specialties for Seafood, Shrimp, Steaks, Desserts, Swordfish, Beef, Chicken, Veal, Pork, Filet of Sole & Pasta.
New York City restaurant chef and editor review these daily recipes.
New York, New York - Restaurant capital of the world.
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NY CHEF DR. DELICIOUS DAILY RECIPES
CHEF'S DAILY RECIPE FOR 2/06/2001 - RECIPE FOR MARINARA SAUCE, SPAGHETTI SAUCE
"MARINARA SAUCE"
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1 tablespoon butter
2 tablespoons olive oil
2 garlic cloves, chopped
3 flat anchovy fillets, chopped
2 tablespoons tomato paste
2 30-ounce cans Italian whole tomatoes in puree
1 cup water
2 tablespoons chopped fresh parsley
2 tablespoons chopped fresh oregano, OR 2 teaspoons dried
1/2 teaspoon salt
1/4 teaspoon pepper
In a large saucepan, melt butter with olive oil over medium heat. Stir in garlic and cook 1 minute, being careful not to burn. Stir in anchovy until dissolved, 1 to 2 minutes. Add tomato paste and stir to heat. Stir in tomatoes with puree, water, parsley, oregano, salt, and pepper. Bring to a boil, reduce heat to low, and simmer uncovered 30 minutes.
Critics rate
"As the Mouse Moves" as HOT!
CLICK HERE!
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Free-Type your email address here & receive
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Dr. Delicious is a chef in NYC and a member of Chefs de Cuisine!
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Readio is a daily updated NYC Photo Magazine,
Monday - Friday.
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Free Prizes & Gifts. Readio Weekly ( ) Word Game Click Here for the info!
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