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New York City Chef Doctor Delicious is cooking today with his daily updated recipe from an Italian, French, and Haute Cuisine Recipe Collection. New recipe specialties for Seafood, Soups, Salads, Desserts, Pastries, Beef, Chicken, Veal, Pork, Filet of Sole & Pasta.
New York City restaurant chef and editor review these daily recipes.
New York, New York - Restaurant capital of the world.
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NY CHEF DR. DELICIOUS DAILY RECIPES
DAILY RECIPE FOR 12/6/2000 - RECIPE FOR CAPESANTE CON SPINACI
"SCALLOPS WITH SPINACH"
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5 tablespoons olive oil
4 garlic cloves, thickly sliced
1/4 teaspoon red pepper flakes
1 pound fresh spinach leaves, washed drained and coarsely chopped
Juice of 1 lemon
3/4 teaspoon salt
1/4 teaspoon black pepper
12 large sea scallops (approximately 3/4 pound)
- cut in half
2 tablespoons chopped shallots
1/2 cup white wine
2 tablespoons chopped fresh Italian parsley
Heat 3 tablespoons of the olive oil and the garlic in a large sauté pan set on medium high heat until it sizzles, brown garlic about 4 minutes. Add the red pepper flakes, a handful of the spinach leaves and the lemon juice and cook tossing, for 1 minute, until the spinach is just wilted. Continue adding and tossing the remaining spinach until wilted. This should take about 3 to 5 minutes. Season with 1/4 teaspoon of the salt and 1/8 teaspoon of the pepper. Arrange the cooked spinach in the center of 4 small serving plates. Wipe the pan clean and heat 1 tablespoon of the remaining olive oil over high heat until it starts to sizzle. Season the scallops with 1/4 teaspoon of the remaining salt and the remaining pepper. When the pan is smoking, add the scallops and cook for 1 minute on each side. Remove the scallops from the pan and arrange around the spinach on each serving plate. Put the pan on high heat and add the remaining olive oil and the shallots and sauté for no more than 30 seconds. Add the white wine, parsley and the remaining salt. Cook over high heat until reduced by half, about 1 1/2 - 2 minutes; until it has a syrupy consistency. Spoon over the scallops and spinach and serve.
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CLICK HERE!
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Dr. Delicious is a chef in NYC and a member of Chefs de Cuisine!
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Readio is a daily updated NYC Photo Magazine,
Monday - Friday.
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Free Prizes & Gifts. Readio Weekly ( ) Word Game Click Here for the info!
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