|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
New York City Chef Doctor Delicious is cooking today with his daily updated recipe from an Italian, French, and Haute Cuisine Recipe Collection. New recipe specialties for Seafood, Soups, Salads, Desserts, Pastries, Beef, Chicken, Veal, Pork, Filet of Sole & Pasta. New York City restaurant chef and editor review these daily recipes. New York, New York - Restaurant capital of the world.
|
|
|
|
|
|
|
|
|
|
|
|
NY CHEF DR. DELICIOUS DAILY RECIPES DAILY RECIPE FOR 11/07/2000 - RECIPE FOR DESSERT CRUST-LESS APPLE PIE "AMERICAN APPLE PIE"
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
2 cups tart apples; sliced 1 stick of butter; melted 1 cup sugar 1 egg 1 cup flour 1/2 cup walnuts Cinnamon; to taste Nutmeg; to taste
Slice apples into a greased pie plate; make a batter of the other ingredients. Pour batter over the apples. Bake in 350 degree oven for 45 minutes. Makes a crust-less apple pie that can be served warm with vanilla ice cream.
|
|
|
|
|
|
|
|
|
|
|
|
|
Free-Type your email address here & receive
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Dr. Delicious is a chef in NYC and a member of Chefs de Cuisine!
|
|
|
|
|
|
|
|
|
|
|
Readio is a daily updated NYC Photo Magazine, Monday - Friday.
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Free Prizes & Gifts. Readio Weekly ( ) Word Game Click Here for the info!
|
|
|
|
|
|