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Daily Recipe for 11/07/2000 Recipe for Dessert Crust-Less Apple Pie : New York City Chef Doctor Delicious is cooking today with daily updated recipes from an Italian, French, and Haute Cuisine Recipe Collection. New York New York Restaurant Chef.
New York City restaurant chef and New York editor reviews these daily recipes. Italian, French, and Haute Cuisine Recipe Collection. New recipe specialties for Seafood, Soups, Salads, Desserts, Pastries, Beef, Chicken, Veal, Pork, Filet of Sole & Pasta.

New York City Chef Doctor Delicious is cooking today with his daily updated recipe from an Italian, French, and Haute Cuisine Recipe Collection. New recipe specialties for Seafood, Soups, Salads, Desserts, Pastries, Beef, Chicken, Veal, Pork, Filet of Sole & Pasta.
New York City restaurant chef and editor review these daily recipes.
New York, New York - Restaurant capital of the world.

NY CHEF DR. DELICIOUS DAILY RECIPES
DAILY RECIPE FOR 11/07/2000 - RECIPE FOR DESSERT CRUST-LESS APPLE PIE
"AMERICAN APPLE PIE"

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2 cups tart apples;  sliced
1 stick of butter; melted
1 cup sugar
1 egg
1 cup flour
1/2 cup walnuts
Cinnamon;  to taste
Nutmeg; to taste

Slice apples into a greased pie plate;  make a batter of the other ingredients.  Pour batter over the apples.  Bake in 350 degree oven for 45 minutes.  Makes a crust-less apple pie that can be served warm with vanilla ice cream.

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